{"version":"1.0","type":"rich","width":780,"height":310,"title":"That polenta is really\u00a0interesting. - Really good. - [Ed] Thank you. [Christan] Is your spice pink peppercorn? - [Ed] Yes. - Cool. [Robbie] Who's next? - This is Cuban arroz con pollo. - [cheering] {\\an8}[Liv] I made a Cuban size portion, so there is a lot. - Yeah, look how much rice is on it. - Like five pounds of rice. [Laughs] [Liv] Saffron, cumin. We finish it with beer, so there's a kind of surprising taste you don't get with rice very often. The light braise on some chicken thighs.... - Pressure Cooker (2023)","url":"https:\/\/www.101soundboards.com\/sounds\/45783628-that-polenta-is-really-interesting-really-good-ed-thank-you-christan-is-your\/video","html":"<video width=\"480\" height=\"270\" controls><source src=\"https:\/\/www.101soundboards.com\/sounds\/45783628-that-polenta-is-really-interesting-really-good-ed-thank-you-christan-is-your\/video\" type=\"video\/mp4\">101soundboards<\/video>","provider_name":"101soundboards","provider_url":"https:\/\/www.101soundboards.com","thumbnail_url":"https:\/\/www.101soundboards.com\/storage\/board_pictures\/width\/82\/1371295-pressure-cooker-2023-follows-eleven-chefs-who-will.jpg","thumbnail_width":46,"thumbnail_height":65}