{"version":"1.0","type":"rich","width":780,"height":310,"title":"WHEN YOUR MACHINE STARTS TO STRUGGLE, YOU'RE PROBABLY DONE. YEAH, THIS IS SOFT SERVE CONSISTENCY. YOU CAN SERVE AS IS OR HARDENED FOR A FEW HOURS IN THE FREEZER. BUT IF YOU DO THAT, COVER TIGHTLY. REMEMBER, FATS AND OILS ARE NOTORIOUS. FOR PICKING UP BAD FLAVORS. \u00b6 - Good Eats (1999)","url":"https:\/\/www.101soundboards.com\/sounds\/47051863-when-your-machine-starts-to-struggle-youre-probably-done-yeah-this-is-soft-serve\/video","html":"<video width=\"480\" height=\"270\" controls><source src=\"https:\/\/www.101soundboards.com\/sounds\/47051863-when-your-machine-starts-to-struggle-youre-probably-done-yeah-this-is-soft-serve\/video\" type=\"video\/mp4\">101soundboards<\/video>","provider_name":"101soundboards","provider_url":"https:\/\/www.101soundboards.com","thumbnail_url":"https:\/\/www.101soundboards.com\/storage\/board_pictures\/width\/82\/1399202-good-eats-1999-chef-alton-brown-whips-up.jpg","thumbnail_width":46,"thumbnail_height":65}